BERND
Bernd, safety shoe EN ISO 20345: 2011 - S2 SRC with non-slip toecap and self-cleaning for optimum safety and hygiene!
- Optimal comfort: upper part covers the ankle bones for enhanced ankle support
- Enhanced stability: designed for use in food environments
- Easy-care thanks to washable QWS® technology, the moccasin is machine washable at 30°.
-
Ultra-confortable
-
Maximum cushioning & grip
-
Machine washable
BERND HIGH SAFETY LOAFER
Bernd is a safety moccasin loafer standardized to EN ISO 20345: 2011 - S2 SRC. This kitchen shoe is perfectly suited to food industry environments. It provides optimum safety thanks to its Max contact® polyurethane mono-density injected sole. Its patented tread and sharp angles ensure optimum grip. Its 4 mm deep non-slip studs and extra-wide outward-opening grooves allow liquids and materials to drain more easily. This self-cleaning function is particularly appreciated in food processing environments and kitchens.
It is also antistatic and resistant to oils and acids. Its composite safety tip, resistant to 200 joules, guarantees safety. Beyond safety, Bernd is a sturdy and durable kitchen shoe: its injected sole extends the shoe's lifespan.
BERND
Comfort and technical features
A supple, breathable, water-repellent DynaTech® microfiber upper with antibacterial treatment ensures hygiene inside the shoe. Easy-care thanks to washable QWS® technology, the moccasin is machine washable at 30°.
Comfort, too, is guaranteed! The ergonomic, removable, preformed EVA insole helps support the foot. The energy absorber in the heel provides excellent cushioning. And the loafer is easy to put on thanks to the Velcro-adjustable tongue.
Maintenance advice
Machine washable at 30° maximum.
Easy to maintain thanks to QWS® washable technology.
Norms | EN ISO 20345 : 2011 S2 SRC |
---|---|
Size range | |
Weight | 300g |
End cap | Composite |
Trades | HoReCa Hygiene & Public Services Light industry & Food processing |
Highlights | Machine washable Maximum cushioning & grip Ultra-confortable |