DELTA
Delta EN ISO 20345:2011 S4 SRC, lightweight, robust safety boot for use in the food processing industry, even in extreme cold conditions.
- 100% steel toe protection against impact and falling objects
- Textile lining for cold insulation
- Non-slip outsole resistant down to -20°C
- Polyurethane upper for extra strength and excellent resistance to animal fats, vegetable oils and chemical agents.
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Robust
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Cold-resistant
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Highest safety
A COLD-RESISTANT BOOT
Delta is an EN ISO 20345:2011 S4 SRC standard safety boot with a polyurethane toecap for enhanced robustness and excellent resistance to animal fats, vegetable oils and chemical agents. The outsole is non-slip and resistant to low temperatures down to -20°. The addition of a textile lining provides better insulation from the cold. Suitable for operators exposed to even the most extreme cold conditions!
LIGHTWEIGHT AND ROBUST FOR THE FOOD INDUSTRY
Beyond safety, Delta is also a boot that meets expectations in terms of hygiene and comfort. Its removable, antistatic insole is lined with textile on a latex foam mattress for added comfort. It is treated to prevent the development of odors and the growth of bacteria and fungi responsible for mycosis. Its flexible outsole with energy absorber in the heel guarantees optimum comfort! A little extra: the tab on the back of the boot makes removal quick and easy! This lightweight, sturdy boot is very popular in the food industry, and is also used in the hygiene and contract sectors.
Maintenance advice
Clean with a soapy sponge, rinse and air-dry.
The safety boot for operators facing extreme working conditions, such as the cold.
Norms | EN ISO 20345 : 2011 S4 SRC |
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Size range | |
Weight | 300g |
End cap | Steel |
Trades | HoReCa Hygiene & Public Services Light industry & Food processing |
Highlights | Cold-resistant Highest safety Robust |
Warranty | 6 months |