MAXIME - Safety shoe
Maxime EN ISO 20345:2011 S1 SRC, a well-tailored city safety shoe suitable for the hospitality industry (services, hotels, etc.) as well as work environments related to kitchens, production plants, construction sites, etc.
- A lightweight shell that can be worn both in the kitchen and in the restaurant
- Made of easy-care, non-slip microfiber
- Ideal use: restaurant and hotel service
Customize your shoes to reflect your identity. Add your logo to the side or heel. For more information.
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Robust
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Machine washable
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Highest safety
Lightweight safety shoe
Maxime is a lace-up safety shoe suitable for a wide range of occupations where footwear needs to be neat and secure.
This versatile model is EN ISO 20345:2011 S1 SRC approved for good grip. Its lightweight shell and elegant design mean it can be worn both in the kitchen and in the restaurant.
What's more, its FullTech® Microfiber upper is ultra-resistant, supple, breathable and water-repellent. Treated to limit bacterial growth, this model is also machine washable at 30° on a short 15min cycle.
The Classic Sole® single-density polyurethane sole is injected for better grip. SRC-approved, it is slip-resistant and provides real safety in the workplace - goodbye slips and falls in the kitchen!
Non-slip and oil-resistant, Maxime is suitable for a wide range of trades: food processing, catering (kitchen and restaurant), food service, light industry...
MAINTENANCE ADVICE
Machine washable at 30° maximum.
Short program max. 15 minutes.
The ideal companion from kitchen to dining room.
Idéale pour les chefs, personnels de cuisine et salle, ainsi que pour les professionnels travaillant sur sols glissants ou sollicitant confort et sécurité.
Elle est conforme à la norme EN ISO 20345 S1 SRC, La chaussure est coquée, adhérence antidérapante fiable, une absorption d’énergie au talon et des propriétés antistatiques.
Oui, la performance antidérapante SRC fait partie intégrante de votre Équipement de Protection Individuelle (EPI). Une semelle usée met en danger l'utilisateur. Il est impératif de remplacer la chaussure.
| Norms | EN ISO 20345 : 2011 - S1P SRC |
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| Size range | |
| Weight | |
| End cap | Steel |
| Trades | Food and beverage HoReCa Light industry & Food processing |
| Highlights | Highest safety Machine washable Robust |
| Warranty | 6 months |
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