Maison Marcon joins the Nord'ways adventure
- November 21, 2017
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Smiles of accomplices between Régis Marcon and his son Jacques who joined the family adventure in 2004. Between Velay and Vivarais, Haute-Loire and Ardèche the recipes of Régis and Jacques Marcon Restaurant are a reflection of this surrounding nature and very important traditions in the Marcon family.
Hence the importance of having good shoes!
The challenge for Nord'Ways was to offer shoes for the different businesses of the company at the same time. ultra comfortable and with a exemplary non-slip.
The Régis et Jacques team has integrated the “Nord'Ways shoes for the Grands Chefs” campaign!
and no less than 25 pairs of shoes spread over 10 different Nord'Ways models have been tested in the establishments of Régis and Jacques Marcon.
Service range
For indoor teams: Célia and Cécilia for women.
And the 3 men's models: Giulio, Enzo and Patrice!
Service category it is the Giulio which obtains all the favors, combining the well-being of the foot with a sole with maximum grip for this category of shoes, the Giulio has been adopted by sommeliers and butlers. The room service team preferred the Patrice model, as it was more flexible from the start.
Kitchen range
For kitchen teams, the Silvo, Tony as well as Navik and Bjorn were put to the test.
For the kitchen teams it is the Bjorn and the Navik which were unanimous. Timeless, this kitchen shoe model is and will remain a traditional essential in the Nord'Ways range.
Mr. Marcon told us about these impressions of our shoe models:
"It is a real pleasure every day in the Nord'Ways kitchen clogs. Comfort, Ventilation, Flexibility, I find plenty of quality necessary to the rhythm of our Restaurant. Thank you for your quality products".
Jacques Marcon
If you also want to join the adventure
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