New and unique: Welcome to “Les Sources de Fontbelle”
- July 27, 2020
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“I'm just an actor in a scenario, I do with what nature gives me. At home we live with seasonality, we wait for strawberries. »
“I'm just an actor in a scenario, I do with what nature gives me. At home we live with seasonality, we wait for strawberries. »
A chef on the rise wearing Nordways
Julien Machet's goal is to democratize gourmet cuisine by offering instinctive cuisine that is original and controlled.
“I chose this pair of NordWays shoes because for me it's a trendy shoe and I like to have trendy shoes.
Renowned for cultivating cuisine of true taste and rare products, the Chef, at the head of the kitchens at Sofitel Quiberon for nearly 14 years, offers local products associated with his gastronomic know-how.
It was in 1984 during an internship with Michel Guerard (Les Prés d'Eugénie), that he had a revelation. There he discovered a world that amazes him and since that day, cooking has guided him on a daily basis.